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Try crab legs from the Alaskan king crab for a real treat!

You buy crab legs because the flavor is unique: subtle and delicate, and you can prepare them in no time. The meat of crab legs, like that of the Alaskan king crab, can be used to make a variety of soups and appetizers as well as an exquisite main course.

Crab legs are usually sold precooked and flash frozen. This technology vacuum seals the legs so that they can keep for as long as 6 months in your freezer without loosing any flavor, vitamins or minerals. In addition, the vacuum- sealing prevents freezer burn.

A simple appetizer of crab legs goes well with most party planning. You can set up a table covered with newspaper to protect it and lots of napkins too. Serve with a dipping bowl for your legs of and a sauce or vinaigrette and plenty of bread.

For more information about crab legs, please click on "Lobster, salmon & crab" or on the menu below.